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Hard boiled eggs on the counter in mid-August - 4 days

This morning both MWH and I had hard boild eggs for breakfast, but there was one left. I was going to make a little egg salad with the last one, but when I cracked it open, it smelled of bacterial culture, so I put it down the disposal. I tested the four remaining uncooked eggs and two of them were not quite standing on end and the other two were pefectly fine. I hard boiled all four of them anyway. They are currently cooling in water. I'll try the egg salad in a little bit.
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naturallypixie

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